Save Money Eating What’s in Season
16th January, 2010 - Posted by Kimberly Guthrie - No Comments
Take advantage of eating what is in season. This is an opportunity to support your local farmers. Your food will be fresh and healthy. Please note that the produce season may be different in your area. The following is a list of what is in season month by month: January Grapefruit Kiwi Kumquat Lemons Mandarin Tangerines Oranges Pears Rhubarb Avocado Broccoli Cabbage Brussel Sprouts Carrots Cauliflower Celerly Chard Collards Daikon Fennel Kale Leeks Wild Mushrooms Green Onions White Potatoes Rutabaga Spinach Butternut Squash Turnips February Brussel » Read More